Morand Valais Apricot Syrup 1x100cl
SaleCHF 12.60
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Williamine is the flagship of the Morand distillery in Martigny. Twelve kilograms of fully ripe Williams pears are processed to produce one liter of Williamine. This creates a smooth, mild pear brandy with an intensely fruity aroma.
43.0
Schweiz
Wasser, Williamsbirnen
| Per 100 ml | |
| Calories | 561.0 kcal |
|---|
Wasser, Williamsbirnen
| Per 100 ml | |
| Calories | 561.0 kcal |
|---|